Health/Food Posts Tagged as 'Plants'
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Burger King’s New Plant-Based Burger Isn’t Actually Vegan-Friendly Because Of How It's Prepared
Last year was the year of plant-based versions of fast food classics like the Dunkin' breakfast sandwich and so many different types of vegan-friendly burgers. It's no surprise that 2020 is already kicking off with more meatless options, but the new Burger King soy-based patty is actually not a suitable option for vegans because of how it's prepared.
The new Rebel Whopper is only available in the United Kingdom as of now, and includes a soy patty. One would think that this makes it totally A-okay for vegan fast food lovers, but unfortunately, the patty is grilled on the same surface as the meat patties. This makes it a no-go for those who follow strict vegan diets because of the cross contamination.
The sandwich also comes dressed with mayonnaise as reported by the BBC, which is also non-vegan since it's made with eggs.
MONSTER HYBRID TUMBLEWEED SPECIES IS TAKING OVER CALIFORNIA, SCIENTISTS WARN
A new invasive species of tumbleweed that can grow up to six feet in height is taking over parts of California—and scientists are warning it could spread even further as climate change makes its growing conditions more favorable.
Salsola ryanii was first identified in California in 2002. It is a hybrid made up of two other invasive species—Salsola tragus, which is native to Russia and China, and Salsola australis, from Australia and South Africa. The latter, scientists say, is "one of the world's worst weeds" and is currently found in 48 U.S. states. The new species, is however, far bigger and faster growing than its parents, reaching about six feet in height.
A tumbleweed is a plant that breaks away from its roots towards the end of summer. It is blown around by the wind—its means of seed dispersal. In doing this, tumbleweeds cause huge problems. They can lead to traffic accidents and damage property. Invasive species also cause problems for the agriculture industry and native ecosystems.